Помощник-готвач
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Помощник-готвач · Bulgaria
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About this role
1. Извършва първичната обработка на продуктите, предназначени за производството на отделните ястия. 2. Почиства и нарязва ръчно или машинно зеленчуци, размразява месо и риба и извършва първична обработка на субпро-дукти. З. Грижи се за съхранение на продуктите, полуфабрикатите и готовата продукция
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