Boulanger (H/F)

LE FOURNIL DE QUENTINFranceTemporaryPosted
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About this role

CAP minimum, débutant accepté. Horaires du mardi au samedi de 08h00 à 15h30 avec 1/2 de pause, et le dimanche de 08h00 à 12h00. Fabrication et cuisson du pain et des viennoiseries exclusivement.

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