OUVRIER BOULANGER (H/F)

AU PAIN MARIEFranceFull-timePosted
Apply on EURESCheck your resume against this job

About this role

Vous aurez en charge le façonnage et la cuisson des traditions, la fabrication des viennoises, de la brioche, pains spéciaux et pain blanc. Entretien des locaux. Travail de 9H30 a 16h30 lundi mardi vendredi 7H 16H samedi 5H30 13H30 Dimanche Repos mercredi jeudi ET UN week-end sur 3

This is a short preview. Read the full description on EURES before you apply.

Get new jobs like these by email

Free. Unsubscribe in one click.

Learn AI for this job, first module free

A short, hands-on course on using AI in this kind of work.

Start free

Similar jobs in France

More jobs