BUCATAR
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BUCATAR · Romania
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About this role
Prepararea mâncărurilor din meniu respectând rețetarele. Pregătirea ingredientelor înainte de începerea programului de servire. Gestiunea stocurilor, monitorizarea termenelor de valabilitate, inventar și întocmirea necesarului. Menținerea curățeniei absolute la locul de muncă, a ustensilelor și a ec
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