Hospitality Services Executive

About this role

Daily Operations • Ensure close monitoring of the usage of cleaning supplies and right chemical for the respective dishwashing machines. • Supervise and train stewards on tasks and daily routines. • To upkeep site cleaning supplies, consumables and equipment to ensure they are available and servicea

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• F&B
• General Work
• Hospitality
• Leadership
• Microsoft Excel
• Hospitals
• Hospitality Industry

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