Food Services Coordinator / Catering Operations Executive | Hospital F&B Operations | West Govt Healthcare | UP $3.5K #HYT

About this role

Salary: $2,700–$3,500/month Location: West Working Hours: Rotating Shifts (Between 5am–9pm) | 6 Days/Week, Including Weekends Job Scope: Coordinate patient meal orders and catering requests Check meal accuracy before delivery to patients Handle patient meal enquiries and complaints Monitor food temp

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• F&B
• Healthcare / Pharmaceutical
• Delivery of Food
• Hospitals
• Hotel Operations
• COLD

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