Food Processing Operator
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Food Processing Operator · Singapore
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About this role
Job Responsibilities: • Manage and oversee daily operations of the central kitchen and food processing activities. • Plan, coordinate, and supervise food production schedules to ensure smooth operations. • Monitor food quality, hygiene standards, and compliance with SFA requirements. • Manage produc
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- F&B
- Work Allocation
- Regulatory Compliance
- Sourcing Raw Materials
- Equipment Maintenance and Housekeeping
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