SUPERVISOR
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SUPERVISOR · Singapore
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About this role
• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigera
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- F&B
- Committees
- Menu Development
- business improvement projects
- Food Packaging
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