chef

About this role

Responsibilities: · Responsible for food preparation and cooking to standard operating procedures; · Ensure smooth operations and allocation of duties within the kitchen; · Ensure that all orders are fulfilled promptly and to expected standards; · Attend to kitchen-related duties stock- checking and

This is a short preview. Read the full description on MyCareersFuture before you apply.

• F&B
• Stock Checking
• Cuisine
• Personal Chef Services
• Kitchen

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