Operations manager
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Operations manager · Singapore
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About this role
1. Coordinate daily operations for Restaurant operations. 2. Manage other restaurants outlets by receiving other manager’s feedbacks. 3. Deliver good service and maximize customer satisfaction. 4. Respond efficiently and accurately to customer’s complaints. 5. Regularly review product quality, and s
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- F&B
- General Management
- Cuts
- Leadership
- Microsoft Office
- Microsoft Excel
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