
Restaurant Supervisor
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Restaurant Supervisor · Singapore
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About this role
Job Summary Harry's seeks a motivated Restaurant Supervisor to oversee daily restaurant and bar operations, ensure excellent customer service, maximize revenue, and lead staff training and compliance with health and safety standards. Responsibilities Support the manager and assistant manager in exec
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Hospitality Service
- Absence Management
- Equipment Maintenance and Housekeeping
- Sanitation
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