Quality Assurance Manager (West/Food)

About this role

Job Description Implement and maintain FSSC 22000 food safety management system; risk assessments; quality specifications; documentation and procedures to comply with statutory requirements and company policies Oversees the day-to-day operations to ensure compliance with FSSC22000 standards Lead and

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• Accounting / Auditing / Taxation
• F&B
• Preventive Maintenance
• Quality Control
• Quality Management
• Process Improvement