SERVICE CREW

About this role

Job description (Service Crew) Roles & Responsibilities 1. Customer Service Greeting guests warmly upon arrival and escorting them to their tables. Presenting menus, explaining specials, and answering questions about the menu items. Taking accurate food and drink orders and relaying them to the kitc

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• Customer Service
• F&B
• General Work
• Hospitality
• Sales / Retail
• Upselling
• Cooking
• Replenishing goods

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