Chef De Cuisine (H/F)

SMITHY'S TAVERNFranceTemporaryPosted
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About this role

CDD Saisonnier ,saison hiver 2026/2027.39h ou 42h par semaine.Repas fournisMutuelle d'entreprisePoste Logé.Esprit d'équipe, expérience au moins de 4ans du cuisine. Bonne conditions de travail, car que les soirs.Menu Grillades & Tex Mex et Gourmet Burgers.

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