Sushi Chef - Omakase Master

Yama Noir AGZermatt, VS, SwitzerlandTemporaryPosted
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About this role

Das sind deine Aufgaben: - Omakase & Kulinarik: Exklusive Omakase-Menüs kreieren; Fisch, Meeresfrüchte sowie Shari, Nigiri und Sashimi nach Yama-Noir-Philosophie zubereiten. - Teamführung: Sushi-Team fachlich und disziplinarisch leiten (Schulungen, Einsatzpläne, Coaching). - Operation & Supply Chain

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