Cuisinier/ère / CDP / Breakfast Chef / Demi CDP

MRH-Zermatt SAZermatt, VS, SwitzerlandTemporaryPosted
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About this role

Menu planning, production, mise en place, preparation, inventory, goods, storage, materials, and hygiene. The sous chef is equipped with the necessary skills to fulfill their duties in the absence of the head chef. They may delegate individual tasks to their saucier. The sous chef shares responsibil

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