Food Operator

About this role

Setting up of workstations with all necessary ingredients and cooking equipment. Preparing ingredients for cooking, including tasks such as thawing and chopping. Ensure proper storage of both food and packaging materials. Conduct quality checks on ingredients to ensure freshness and adherence to sta

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• F&B
• Manufacturing
• Wholesale Trade
• Teamwork
• COLD
• Food Service Operations
• Housekeeping

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