Management Executive
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Management Executive · Singapore
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About this role
Job Description & Requirements TASKS AND RESPONSIBILITIES include but are not limited to: Crew member exhibits a cheerful and helpful manner while greeting guests and preparing their orders. Demonstrates a complete understanding of menu items and explains them to guests accurately. Uses Point of Sal
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- point-of-sale system
- Executive Management
- Timely Communication
- Cash accounting
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