Pastry Chef (Cake Decorator)

About this role

Job Scope The main job scope of a Cake Decorator is to stack and frost buttercream cakes and work with fondant. Ensure timely and accurate order fulfillment. We are looking for someone with a keen eye for detail, a creative mind, and a willingness to learn. Minimum 1 year of experience is preferred.

This is a short preview. Read the full description on MyCareersFuture before you apply.

• F&B
• Timely Delivery
• Cake Decorating
• Creative Arts
• Kitchen

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