Sushi counter
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Sushi counter · Singapore
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About this role
Key Responsibilities: Greet and serve customers in a friendly and professional manner. Take customer orders and assist them with menu inquiries. Ensure cleanliness and tidiness of dining area, cashier counter, and work stations. Serve food and drinks to customers promptly. Assist in setting up table
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Cuts
- Coaching
- Cecil
- Cooking
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