Chef de Partie/Sous Chef - Basic Up $4500, 5 days, Western Cuisine

About this role

Summary Benefits: Basic up to $4500 5 days work Career development opportunity Responsibilities: Chef de Partie (CDP): Manage an assigned kitchen section, such as grill, meat, or hot kitchen. Prepare and cook dishes according to recipes and standards. Ensure food quality, portion size, and presentat

This is a short preview. Read the full description on MyCareersFuture before you apply.

• F&B
• General Work
• Personal Chef Services
• Kitchen
• Mentoring Junior Staff
• Assisting the Head Chef

Learn AI for this job, first module free

A short, hands-on course on using AI in this kind of work.

Start free