RESTAURANT MANAGER

About this role

Restaurant Manager We are looking for a motivated Restaurant Manager to oversee the day-to-day operations of the restaurant and ensure a high standard of service, operational efficiency and customer satisfaction. Key Responsibilities Oversee the daily operations of the restaurant, including service,

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• Accounting / Auditing / Taxation
• General Management
• Hospitality
• Workday
• Service Quality Management
• Staff Planning
• Hygiene

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