SOUTH INDIAN COOK

About this role

Full job description : Take charge of the South Indian section of the kitchen, overseeing the preparation and presentation of authentic South Indian dishes. Take charge of day-to-day kitchen operations, specifically focusing on the preparation of South Indian cuisine. Showcase your culinary skills b

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• Customer Service
• F&B
• Product Knowledge
• Workday
• Asian Cuisine Preparation and Cooking
• Cooking

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