Assistant Chef

About this role

Experience: Prior kitchen or food service experience in a fast-paced environment; formal culinary training or certifications (such as Nitec or equivalent hospitality credentials) are often preferred. Certifications: Valid food handler's permit or basic food hygiene certification. Skills: Strong knif

This is a short preview. Read the full description on MyCareersFuture before you apply.

• General Work
• Certifications
• Teamwork
• Perform Thermal Insulation Work
• Microsoft Office