Restaurant Service Crew [5 Days]

About this role

Responsibilities Receiving and confirming walk-in, telephonic, and online reservations. Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Assigning guests to tables they prefer, while keeping table rotatio

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• Customer Service
• F&B
• Hospitality
• Customer Retention
• Sales
• Listening Skills
• Interpersonal Skills