Service Crew (Part-time) 2 to 3 days a week (Students are welcome)

About this role

Job Description: Greeting guests as they enter Providing guests with menus and answering any initial questions. Ushering diners to their tables and providing them with menus. Taking orders accurately and share menu recommendations with guests Serve food and drinks promptly and professionally Clear a

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• F&B
• Menu Development
• Workday
• Teamwork
• Holidays

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