Food Processing Worker

About this role

Job Responsibilities: Remove bones, skin and scales while minimizing wastage. Cut, fillet and portion fish according to customer orders. Operate knives, saws and fish processing equipment safely. Check fish quality and freshness. Pack and store processed fish properly. Maintain cleanliness, hygiene

This is a short preview. Read the full description on MyCareersFuture before you apply.

• Manufacturing
• Frozen Food
• Stock Control
• Teamwork
• Cutting

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