Kitchen Crew

About this role

Key Responsibilities Prepare all mise-en-place accurately and ensure readiness before service. Pull, portion, and shape dough before conditioning for proofing. Assist with daily food production and batch preparation for the outlet. Craft high-quality pizzas and other menu items according to incoming

This is a short preview. Read the full description on MyCareersFuture before you apply.

• F&B
• provide procedures
• Teamwork
• Startups
• Kitchen