Restaurant Duty Manager (FOH) | $3,500 | CHIJMES | Hotpot Restaurant

About this role

Our client, a well-established hotpot restaurant located at CHIJMES , is seeking an experienced Restaurant Duty Manager (Front of House) to lead daily service operations and support a high-performing FOH team. Key Responsibilities Oversee daily front-of-house operations and supervise service staff d

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• Customer Service
• F&B
• General Management
• Human Resources
• Communication
• Staff Training
• F&B Management
• Deal With Customer Complaints