WAITER/WAITRESS

About this role

The Server is responsible for carrying large trays with food from the kitchen to any table in the restaurant. He/She ensures all dishes match the ticket including modifiers and special requests. He/She delivers the correct food to the correct table number. He/She computes food or beverage service bi

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• F&B
• Professionalism
• Quality Control
• Punctual
• Service Challenges

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