Production Head

About this role

1. Kitchen Topping Section · Process topping for respective bread and danish types according to SOP · Euro bun toppings (in applicable outlets) · Prepare ingredients and fillings for all bun type products · Learn all products and know what are the ingredients in each product · Perform Dispensing dut

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• F&B
• Leadership
• Quality Control
• Quality Improvement
• Interpersonal Skills

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