Senior Sous Chef

About this role

Client Overview: Pioneers of Omakase dining concept in Singapore, which is pivotal for serving ingredients as fresh as possible. customers can expect authentic dishes using specially procured ingredients prepared with care and love for the natural richness of Japan. Monthly Salary: UP to $8000 (Nego

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• F&B
• Menu Development
• Cooking
• Assisting the Head Chef
• Interpersonal Skills

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