
Cook (Beanstro @MBS)
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Cook · Singapore
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About this role
PRINCIPAL RESPONSIBILITIES Carry out duties and instructions assigned by the Chef. Follow all Kitchen Standard Operating Procedures (SOPs). Control and maintain food quality and minimize food wastage. Maintain the highest standards of hygiene and cleanliness in the Beanstro Café kitchen. Follow all
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- F&B
- Quality Control
- Kitchen
- Cooking
- Sanitation
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