chef
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chef · Singapore
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About this role
Key Responsibilities · Collaborate with head chef and kitchen team to ensure seamless communication and coordination · Maintain a detailed knowledge of the menu, including seasonal changes and special offerings · Maintain excellent and consistent level of customer service, addressing guest concerns
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Personal Chef Services
- Hygiene Regulations
- Cooking
- Assisting the Head Chef
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