COFFEE SHOPS SUPERVISOR

About this role

actively pursue cost saving measures to achievethe sales target set Work closely with the Chefs in the planning of new menus for the restaurant Perform cashiering and accounting duties Maintain and ensure timely replenishment of stocks and restaurant equipment Resolve customer complaints and feedbac

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• Customer Service
• F&B
• Others
• Provides Support
• Leadership
• Planning
• F&B Management