Chef

About this role

About Us We are an artisanal pastry shop renowned for craft and quality. We’re expanding into the hot and savory category with a French creperie concept that blends classic pastry techniques with flavorful, innovative fillings and savory crepes. We’re seeking a driven, independent chef who can shape

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• F&B
• Standard Operating Procedures
• Staff Training
• Managing Deadlines
• Quality Management

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