JAPANESE RESTAURANT SERVICE CREW (FINE DINING)

About this role

Job Description & Requirements Responsible for providing excellent service standards at all times, and to ensure courteous and efficient food and beverage services to the customers. This includes but is not limited to the following, full time and part time positions are available: Be proactive and v

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• F&B
• General Work
• Cuts
• Licensing
• Quality Control
• Housekeeping

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