Café Manager — J&C Bakery (WEST)

About this role

We’re looking for a hands-on Café Manager to oversee daily café operations and support both front-of-house service and simple kitchen preparation. Training starts: 3rd week of November 2026 Work schedule: 5.5 days per week, no shift work Responsibilities Manage daily café operations, including openi

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• F&B
• guiding team members
• Interpersonal Skills
• Supervisory Skills
• Replenishment