Sommelier, Ristorante Oro - Hotel Cipriani, stagione 2027
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Sommelier, Ristorante Oro · Venice, Italy
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About this role
L'Hotel Cipriani cerca un/una Sommelier di esperienza per il proprio ristorante stellato Oro, aperto per il solo servizio serale sotto la guida della Cheffe Vania Ghedini con la supervisione creativa dello Chef Massimo Bottura. Si tratta di una posizione stagionale da inizio aprile a inizio ottobre
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- Food & Beverage
- Hospitality
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