Chef De Partie (Spanish cuisine, Entry Level Welcome) - LCYL
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Chef De Partie (Spanish cuisine, Entry Level Welcome) - LCYL · Singapore
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About this role
Chef De Partie (Spanish cuisine) 5 days work week, 10am-9pm with 2 hours break Salary: $2500-$3200 + OT + AWS + Incentives + Bonus Location: Paya lebar Job Description: Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Ki
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Menu Development
- Cuisine
- Cook the Menu
- Quality Control
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