MANAGEMENT ASSOCIATES
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MANAGEMENT ASSOCIATES · Singapore
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About this role
Key responsibilities include, but are not limited to: *Assist the Restaurant Manager (RM) in developing and managing the restaurant's annual operating budget to ensure profitability. · Oversee daily operations, efficiently addressing customer needs, while keeping the RM informed of any issues. · Mai
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- F&B
- Upselling
- Resilience and Self-care
- Strong Attention To Detail
- Food and Beverage Safety, Hygiene and Security
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