Chef de Partie (Korean Cuisine)

About this role

Monthly Salary: UP to $3,500 (Negotiable) Working Address: Kim Yam Road Working Hours: 5 day work week | 10am - 10.30pm with 1 hour lunch break. Responsibilities and Duties Prepare and cook menu items according to recipes and quality standards. Manage assigned kitchen section and ensure smooth daily

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• F&B
• Teamwork
• Holidays
• Handling Systems
• Quality Control

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