SOUS CHEF
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SOUS CHEF · Singapore
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About this role
We are looking for a professional Sous Chef to be the second in command in our Western kitchen, following our Head Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Monitor Shipments
- Menu Planning
- Cooking
- Food Service Operations
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