AB03 - Service Captain / Supervisor | $2.5K–$3.3K + OT | Spanish Cuisine

About this role

Service Captain/ Supervisor (Spanish cuisine) x3 5.5 days, or 5 days (depending on roster), 44 hours per week Salary: $2,500 - $2,900 + OT (Captain), $3,000 - $3,300 + OT (Supervisor) Location: Guoco Tower, Tanjong Pagar / PLQ 1, Paya Lebar Job scope: Greet customers warmly, take orders, serve food

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• F&B
• Develop Recommendations
• Service Leadership
• Sanitation
• food ingredients