CHEF

About this role

Expertise in Chinese Cuisine. Able to cook Chinese dishes such as Sichuan, north eastern dishes and others. Able to cook Mala hotpot dishes, able to prepare Chinese salad and Chinese bbq dishes. At least 8 years of relevant experience in Chinese cooking. Hold at least a Food Handler & Hygiene Certif

This is a short preview. Read the full description on MyCareersFuture before you apply.

• Events / Promotions
• F&B
• Purchasing / Merchandising
• Leadership
• Cooking
• Workplace Safety
• Food Quality

Learn AI for this job, first module free

A short, hands-on course on using AI in this kind of work.

Start free