restaurant Captain
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restaurant Captain · Singapore
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About this role
Customer Service & Guest Experience: Welcome and greet guests upon arrival. Ensure guests are seated promptly and manage reservations. Monitor guest satisfaction and promptly address any issues or special requests. Provide recommendations on the menu, including specialties, drinks, and wine pairings
This is a short preview. Read the full description on MyCareersFuture before you apply.
- Professional Services
- Anticipation
- Cooking
- Interpersonal Skills
- Food and Beverage Production Management
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