Chef De Partie/Cook | Up to $3K |5 Days Work Week | Spanish Cuisine - 0310

About this role

Chef De Partie/Cook (Spanish cuisine) 5 days work week, 10am-9pm with 2 hours break Salary: $2800-$3000 + OT + AWS + Incentives + Bonus Location: Guoco Tower Tanjong Pagar / Paya Lebar With cook experience in Spanish cuisine is preferred Interested applicants can also send your resume to (Liwenpoh74

This is a short preview. Read the full description on MyCareersFuture before you apply.

• F&B
• Cook the Menu
• Quality Control
• Collaboration
• Hygiene

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