F&B EXECUTIVE

About this role

Order supplies to stock inventory appropriately. Verify and endorse all incoming products & raw materials. Help in the preparation and design of all food and drinks menus. Produce high quality plated both design and taste-wise. Assist in preparation, washing, peeling, chopping, and cutting all food

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• F&B
• Resourceful Problem-solving
• Direct Customer Interaction
• Chemical Peels
• Hygiene Regulations

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