assistant cook / senior cook

About this role

Roles & Responsibilities JOB DESCRIPTION - Prepare ingredients & plating of food - Ensure cleanliness of food preparation area & kitchen overal - Perform basic food preparation skills (cutting, slicing, chopping, frying, washing & measuring of ingredients) - Prepare simple dishes (baguettes / snacks

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• F&B
• on-the-job training
• Leadership
• Preparing Food Orders
• Cooking

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