CHEF
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CHEF · Singapore
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About this role
Job Summary Manage daily kitchen operations to prepare high-quality Chinese cuisine dishes while ensuring food safety, hygiene, and cost control. Collaborate with the team to maintain a safe and efficient kitchen environment. Responsibilities Manage and coordinate daily kitchen operations to ensure
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Personal Chef Services
- Cooking
- Food Cost Management
- Housekeeping
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